French White Wines
Before the 15th century, somewhere in Ireland, Uisce Beatha (Gaelic for “Water of Life,”) or whiskey, as we know it now, was created. Whiskey, with spelled an ‘e’ in the US, and Ireland, and without an ‘e’ in Scotland, Japan and Canada. Whisk(e)y is distilled from a fermented mash of grain (beer), usually corn, rye, barley or wheat, then aged in oak barrels.
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FRA Oaked Chardonnay
Pineapple Peach Citrus
Bottled at 13% ABV
Galia-Melon Peach Flora
Bottled at 13% ABV
FRA Unoaked Chardonnay
Mint Chamomile White-Pepper
Bottled at 13% ABV
FRA Sauv Blanc
Mango Peach Pink-Grapefruit
Bottled at 12.5% ABV
Fresh-Grass Limestone Citrus
Bottled at 13% ABV
FRA Riesling
Apricot Grapefruit Lime
Bottled at 13.5% ABV