Brandy
Burned Wine “brandewijn” in Dutch, refers to the process of distillation in which fruit wine is heated in a pot still to produce alcoholic vapours.
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Burned Wine “brandewijn” in Dutch, refers to the process of distillation in which fruit wine is heated in a pot still to produce alcoholic vapours.
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We take an internationally recognised systematic approach to tasting. We consider appearance, nose, palate, aroma and flavour, process of productions influence, maturation and texture to form our conclusion and we only choose products at the highest end of this scale being Very Good and Outstanding.
All products in this category are considered Very Good by The Bottle Cocktail Shop team.
All products in this category we believe as undeniably brilliant.
