Cola – Liquorice – Coffee
Martini vermouths are made by blending local Piedmont wines, fortifying alcohol, and herbs in the form of extracts and distillates. The ingredients are blended in a strict order to achieve the correct balance and to avoid any precipitation problems later. After blending the vermouth rests for 20 days before cold filtration and bottling. Bottled at 15% ABV.
Please consume responsibly.