French White Wines

Before the 15th century, somewhere in Ireland, Uisce Beatha (Gaelic for “Water of Life,”) or whiskey, as we know it now, was created. Whiskey, with spelled an ‘e’ in the US, and Ireland, and without an ‘e’ in Scotland, Japan and Canada. Whisk(e)y is distilled from a fermented mash of grain (beer), usually corn, rye, barley or wheat, then aged in oak barrels.


FRA Oaked Chardonnay

Pineapple Peach Citrus

Bottled at 13% ABV

Galia-Melon Peach Flora

Bottled at 13% ABV

FRA Unoaked Chardonnay
FRA Sauv Blanc
FRA Riesling